Home >> Garlic Recipes

Chinese Garlic Green Beans

This popular Szechuan dish found is a staple at many Chinese restaurant buffets. Instead of chili paste, feel free to add 4 – 6 small dried red chilis if desired. Serves 4. Prep Time: 15 minutes Cook Time: 15 minutes Ingredients:  Read More →

Chinese Garlic Recipe–Kung Pao Chicken With Peanuts

         Ingredients 2 Chicken breast 3 Garlic 3 piece Ginger 5 Spring onions, white parts only 2 peanut oil dried Sichuanese Chillies, (at least 10) 1 whole Sichuan Pepper 75g roasted Peanuts  Read More →

Chinese Garlic Recipe–Yu-Shiang Shredded Pork

Chinese Garlic Recipe--Yu-Shiang Shredded Pork
Ingredients:     350 grams (0.77lb) julienned pork 50 grams (0.11 lb) scallions cut into shreds 25 grams (5/6 oz) ginger cut into shreds 10 grams (1/3 tsp) salt 5 grams (1 tsp) soy sauce 15 grams (1 tbsp) vinegar 2 grams (1/2 tsp) MSG 2 grams (2/5 tsp) pepper powder 5 grams (1 tsp) mashed garlic 1 egg white  Read More →

Chinese Garlic Recipe-Grilled Garlic Shrimp Recipe

Grilled Garlic Shrimp ingredients list: Large shrimp:               250g Garlic cloves:               10-12 Fresh red pepper:      1/2 Coriander,ginger:      defined amount Olive Oil:                        1cup Salt,cooking wine:  Read More →

大蒜治病良方

大蒜治病良方
1.白汤,预防感冒是良方 大蒜250克,剥皮,用刀拍碎,1000毫升煎汤,每日服三次,每次一小杯. 2.醋泡蒜姜,治疗风寒是秘方 醋500毫升,大蒜、姜各150克,将大蒜姜切片,放入醋中蜜封浸泡1个月以上。食用时可佐餐随菜,对治疗感冒有益。  Read More →
0 Comment 27 views
Copyright © 2010 Chinese Garlic Industry Blog All rights reserved.
Designed by Theme Junkie. Powered by WordPress.